Albondigas con Salsa de Almendras
Spanish Tapas Meatballs
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We use toasted almonds to add a nutty flavor and creamy texture
Caramelized onions and garlic add sweetness and depth of flavor
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Pan toasted bread is used to thicken the sauce
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The meatballs are braised in the sauce to meld the flavors
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Meatballs in almond sauce are a great addition to any Tapas menu
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