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If you are traveling to Bucharest and looking for traditional Romanian food, you will quickly find that Bucharest is home to tons of restaurants serving some of the country’s finest Romanian cuisine. Bucharest is filled with so many pleasant surprises. It is a beautiful city, once nicknamed the “little Paris of the east” due to …

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Romanian White bean dip (Fasole Batuta) is a frequent part of a traditional appetizer platter. Romanians love their platters to be piled high with cold cuts, rustic meatballs (chiftele), assorted cheeses and often several kinds of dips or spreads.  White Bean dip, along with a simple spread featuring eggplant (salata de vinete), and a colorful …

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