Molcajete Salsa Verde (green salsa) is a tangy, bright salsa that is quite different from traditional tomato salsas. Making it using a molcajete, a traditional Central American mortar and pestle made from lava rock, imparts additional flavor and texture. The green color (verde) of the salsa derives from the use of tomatillos rather than the …
Our roasted salsa made in a Mexican lava rock molcajete is a huge favorite in our home. It’s super simple to make, and serving the salsa in the molcajete bowl makes for an impressive presentation. The roasting process adds a great depth of flavor and mild smokiness to the salsa as well. Don’t worry if …
In this Puerto Vallarta cooking class, we learned how to take ten simple ingredients, and turn them into one of the best Mexican meals we have ever had. Although, admittedly, making that bit of culinary magic happen required a few special things. The class turned out to be one of our favorite things to do …