The key to this creamy pasta dish is using a small rice shaped pasta to be mixed together with creamy tzatziki sauce. The feta cheese adds another dimension of flavor. We also included some mayonnaise and crunchy vegetables for extra texture and flavor, and topped it off with lemon zest. This light refreshing pasta salad …
Vegetarian Dishes
Vegetarian Dishes
Roasting eggplant (or aubergine) is our favorite way of cooking eggplant. When it is also combined with a few simple ingredients, this easy recipe is a perfect example of Mediterranean cuisine. Mediterranean roasted eggplant recipes usually begin with the simple yet transformative act of roasting eggplant until its flesh becomes creamy and smoky. These dishes …
While traveling through Italy, Eggplant Parmesan (or Aubergine Parmesan) became one of my favorite dishes. While the name “Parmigiana” might suggest a connection to the Italian city of Parma, the dish does not originate from that region. Instead, it is believed that the name “Parmigiana” is derived from the Sicilian dialect term “parmiciana” or “parmiciana,” …



