Looking for a change from your typical everyday cheeseburger? Adding chorizo (spicy sausage) takes the flavor of an average burger to a whole new level.
There are several varieties of chorizo to choose from, such as smoked Spanish-style sausage made with paprika or spicy Mexican-style sausage spiked with chili peppers. The consistency of the chorizo should be similar to the chuck beef once removed from the casing.
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The additional flavor from the sausage when combined with the beef makes for a juicy burger that works perfectly in this miniaturized slider. The slightly citrus flavors in fresh guacamole made with lime and cilantro rounds out the flavor and makes this slider the perfect little bite!
Hamburguesas de carne y chorizo con cheddar y guacamole.Mini Hamburguesas de Carne y Chorizo con Guacamole
Ingredients
Instructions
Here are some related recipes from South of the Border that you might enjoy:
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