Bacon and Egg Spaghetti is a twist on the classic Italian dish, Spaghetti all Carbonara. I use standard strips of bacon (rather than pancetta bacon) and partially cook the eggs in order to add texture. The result is a rich, creamy pasta dish along with savory smoky bacon. The dish comes together very quickly, which makes it perfect for a weekday dinner. It also a perfect recipe for Sunday Brunch.
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Bacon and Egg Pasta Recipe. A great weekday dinner or a perfect addition to a Sunday Brunch menu.Bacon and Egg Spaghetti
Ingredients
Instructions
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